But Im a meat lover at heart, so what meat goes well with roasted potatoes? Scrub potatoes, peel, and clean and cut them into cubes about - cubes. In a large bowl, combine the cut-up steak, potatoes and onion. You can just get some garlic and cheese on top, and youre ready to go. Once the oil is hot, add the diced potatoes and brown for about 8-10 minutes. Sure, fried potatoes have a bit of crispiness too, but bacon takes it to another level. Its so wonderful hearing your feedback! Soak the potatoes for 10 minutes in salted water. Meat and potatoes, Ill never prejudge you again! Not only is this ground beef skillet sure to be embraced by everyone at your table, but its also easy to make and quick to clean up. Remove the lid and add the salt and pepper. Heat vegetable oil in a large-size frying pan over medium-high heat. Here are a few combinations I like: Once youve mastered the basic recipe for fried potatoes, try experimenting with different seasonings to see what you like best! Once you and the veggies and potatoes to the skillet, just let it cook until meat is really tender (low/med heat) 45min to 1 hr. =D. red wine, salt, ground black pepper, thyme, wine, ground beef and 13 more. Cook until the vegetables are tender and the meat is cooked through. Heat oil in a deep fryer or heavy-bottomed pot to 350 degrees F (175 degrees C). Place the cubed potatoes in a large pot and season well with salt. Add the olive oil to the pan and evenly distribute it. Whether it comes to your in-laws or some neighbors, you cant invite them for dinner and put out some potatoes. Add the oil to the pan and turn on medium heat. When the meat is no longer brown add the can of drained mushrooms to the skillet. A bit of crushed garlic on top of everything and a squeezed lemon will keep things fresh. However, the extra potato chips coating is what makes the difference. But we are from Belarus, so we grew up on potatoes! Serve immediately. This comes out well done, but its still tender because its a good cut of meat. Everyones thinking the same thing potatoes and meat will never go wrong. Yes! Bring to a boil with 1 teaspoon of salt and cook until fork tender, about 20-30 minutes. Who doesn't love an easy breakfast or brunch recipe? You can roast them in the same pan as your potatoes, or grill them next to your potatoes on the barbecue. There are more variations to the beef strip loin recipe. Your email address will not be published. Stir to evenly coat and reduce heat to medium. Gently mix during the cooking, not too often. Thanks for posting! Peel and finely slice the onions. I was teasing, of course, sorta, kinda not.. Hehe}, Thank you so much! Beef is an excellent choice for roasted potatoes. Cover the potatoes with boiling water. There are plenty of variations to this combo, but the Mongolian chicken stands out because it will remind everyone of Chinese takeaway. Heat oil in a saut pan or cast-iron skillet over medium-high heat. Add the meat to the skillet and cook 8-10 minutes, until the meat has a crispy, golden outside. Baked beans with a barbecue sauce. 10 BEST Side Dishes. It is soft great for the crispy potatoes. The recipe is easy to prepare and economical too only about 15 minutes, so you can do it in a rush too. Im not too fussy about either steak or my roast beef and will eat in most any way (besides almost raw and so well done its like a half sole). Please leave a comment on the blog or share a photo on Pinterest, Your email address will not be published. If you think about it, you can just throw some grated mozzarella on top and call it a day. When serving, sprinkle with paprika, pepper and salt. Now, onions make the difference here because theyre also soft, and they represent that bridge between potatoes and meat. You can do it in a baking dish as well if you don't have a fry pan that fills the bill. This recipe has my name written all over it. In a large mixing bowl, mix together potatoes, onions, salt and optional seasonings. Fry the potatoes in the hot oil for 3 to 4 minutes, or until they are golden brown and crispy. Once the chicken has cooked through, transfer it to a plate and set it aside until youre ready to serve your potatoes. Season with the 1 tsp salt, 1/4 tsp pepper, 3/4 tsp favorite seasoning. Using a spatula, turn the potatoes and onions over so they do not break apart. Larry Cooking the latkes in the air fryer eliminates the need for standing over the stove, making for a less messy, hands-free process. Now add the remaining 1 cup of flour adding it gradually to make a soft dough. In a large frying pan on medium-high heat, melt butter, add olive oil. This southern fried potatoes and onions recipe is a family favorite! This is great to prepare in a good Saut Pan with tall sides like this one Im using, or a Kazan, or good quality Dutch. If desired, cover skillet to help with cooking and produce a creamier texture. Cover the pot and let the butter melt. Most often, the phrase meat and potatoes means a lack of eating adventure. Our mission is to bring people together through food and cooking. Sure, spices will help, but you need some red sauce as well. But for dinner, what meat goes with fried potatoes and onions? But you can also enjoy these potatoes as a side dish for dinner -- they go so well with steak, chicken, or pork chops! Pick your favorite recipe from the article. Put the ginger, garlic and four tomatoes into a food processor and blitz until smooth. Try roasting some carrots or potatoes alongside your beef. Transfer to a plate lined with a paper towel to drain the oil, and you're ready to serve your southern fried potatoes. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Fried polenta wedges. But myfavorite recipes are ones that are quick and easy, and still yield impressive results. directions. This one-pan steak and potatoes is a hearty week-night meal that tastes like roast beef. First, welcome to our Familys Blog!. Add the corned beef to the pan. He he! (The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). Make the dough: In a bowl combine 1 cup milk, 1 egg, 1 tsp salt, and 2 cups of flour. Cook time will vary depending on the meat that you use. Serve hot with your favorite dipping sauce. All rights reserved. If you don't have a kettle to boil the water separately, use the pot you'll be cooking the potatoes in. Hi, I'm Benjamin. Lastly, mix in 2 oz of butter until thoroughly combined. As a teenager, I enjoyed fried potatoes as a late-night snack as I watched movies during sleepovers. In a separate container, combine the turnips, 1tsp salt, and 0.5ts on turmeric with enough water to submerge the vegetables. Valentina, I posted in another post but for some reason it wasnt published. I have lots of potatoes on hand too. Add to the potatoes. Peel and chop the potatoes into 1.5-2 inch chunks. If you'd rather go for something less spicy, then maybe consider roasting chicken thighs insteadthey're super easy to prepare at home and they'll give your meal a nice savory kick! Since its beef, its also likely to impress your audience. Ummmmm, this assumption is from the same girl who easily demolished an entire sheet pan of these Oven Roasted Potatoes by herself and who happily eats a Potato Frittata three days in a row for lunch. Mia Poulsen. Stir to evenly coat and reduce heat to medium. For a few days now, Ive really felt like having a nice roast beef dinner. Oh yum! Discovery, Inc. or its subsidiaries and affiliates. Heat a skillet on medium-high heat and add olive oil, sliced potatoes, onions, green peppers, and spices to the pan. Instead, get some gravy and spread it all over. These are so delicious and our new favorite way to eat potatoes! Instructions. Second, would like to congratulate you on your marriage. Theyre one of my favorite foods and I think every meal is better when you add them. Top up with anything you want garlic is great, but some greens will also work well. Cook 5 minutes. Add sliced potatoes and onions, cover and fry for 10 minutes. GET MY COOKBOOK! Preheat oven to 400 degrees. I also got carried away listening Rooftops song (one of my favorite songs), I like the idea of links to worship songs :). Slice onions and potatoes to -inch thick. and as he is enjoying this wonderful meal, this is where you bring up the purchasing of those shoes you want. Usually, they are mixed together for flavors to blend properly, but you can also add them separately. Salmon pairs well with many different flavors, so you have lots of options! You simply cant!!! It also pairs well with roasted potatoes because they are both salty foods, so they complement each other nicely. PIN this southern fried potatoes and onions recipe for later! Finely chop some onions - I favor a sweet onion myself. Uncover and stir the potatoes and onions until all sides are crispy and lightly browned, about 5 - 10 minutes. My favorites are Russets (the starch browns easily) and Yukon Golds. Meat is so soft and just melts in your mouth and every bite is savored. I hope you love it! Place the steak/potatoes mixture in a 10-inch totally oven-proof skillet. Grab our FREE E.Cookbook, Momma's Top 10 Quick and Easy Salads! 1/3 cup chicken fat, olive oil, or peanut oil 10 BEST Side Dishes, What to Serve with a Cheese Platter? 10 BEST Side Dishes, What to Serve with Citrus Chicken? Most importantly, you got the classic combo of potatoes and meat. Mix in the right spices too. Until this simple skillet recipe came along, it didnt occur to me to cook beef with something as basic as white potatoes, because I assumed the results would be ho-hum. Potatoes are quite general and dont require too much work anything with meat will do. MORE ABOUT CHENE >>, About CheneShop my Favorite ToolsDisclosure PolicyPrivacy PolicyNutrition DisclaimerContact. Transfer to heat resistant bowl and cover. Chene Today, Diner-Style Fried Potatoes and Onions Well Seasoned Studio, Southern Pan Fried Potatoes and Onions Recipe, What to Serve with Fried Potatoes? Bratwurst with Apple & Onion Chutney Recipe, Keto On The Go: 25 Meal Prep Ready Keto Recipes + Tips for Eating Out, 21 Easy Keto Meals Youll Make Every Week. You have a perfect mix of different textures and a light combo that wont make you feel like you need a nap after. And if youre looking for something different, try salmon burgers! Sprinkle with salt, pepper and garlic powder. Bake at 350 degrees F for 40-45 minutes, or until steak is browned and potatoes are cooked through. Onions and potatoes: the classic combo! Spray one large non-stick baking sheet, or two small ones with olive oil spray to prevent the potatoes from sticking. I personally don't mind if the potatoes get a little soft, but if you prefer them to be crispier, make sure that you keep the potatoes in one layer in the skillet without overlapping too much. Instructions. Required fields are marked *. Season meat with salt and pepper. I love making and eating southern recipes. Once the oil is hot add half of the potatoes and fry on high heat until they are golden and have a crunchy outside, mix as necessary so all sides are cooked (about 8 minutes, they will not be fully cooked). So glad you enjoyed this recipe! Delicious!! Stir occassionally to break up the meat. Finally, a side dish is mandatory if youre trying to impress someone. Restaurant Style Fried Potatoes and Onions (With a Trick) Full Video Recipe. They freeze well because I vacuum seal all of them. The side dish can be described as a salad and only takes a few minutes to prepare. What to Serve with Mushroom Stroganoff (10 Sides & More), 15 Vegetables That Go Great in A Pot Roast, https://happymuncher.com/author/benjamin/. Add the 3 tablespoons apple cider vinegar, chicken broth and scrape pan to pick up all the bits. (5 to 8 minutes). The mix of flavors will not disappoint either great for lunch or dinner. red pepper, garlic powder, chopped parsley, salt, medium . Ingredients for Fried Potatoes And Onions. Uncle Bill's Green Split Pea With Hambone Soup, Quick Fried Breakfast Potatoes With Onions, Fried Pork Chops With Potatoes and Onions. They work wonders together, but you still need slight adjustments if you want to impress. Stir the potatoes and onion to coat them well with the oil. Fried potatoes have a crispy texture on the outside and a soft inside. mashed potatoes, garlic cloves, onion, tomato, ground beef, red beans and 4 more. Potatoes: use potatoes that have moderate starch content so they remain firm when boiled and turn super crisp when fried. Add to the potatoes after the first 10 minutes of cooking time. I admitI overbought and I dont eat steak all that often. Steak is one of my favorite foods because it has such a rich flavor and goes well with just about anything. Theyve been picked to ensure a good impression without spending too much time in the kitchen. It also works well in dishes like pasta and pizzaand is even delicious when added to salads! Chop onion, set aside. Once meat is cooked, add the vegetable and potatoes. This turned out really delicious! Transfer the potatoes into the bowl and season with 1 tsp salt, tsp favorite seasoning, tsp pepper. Top everything up with a bit of grated cheese, which is meant to melt. Thank you! Brown ground meat in a skillet over medium heat. Posted on Last updated: February 23, 2023, What to Serve with Fried Potatoes? {P.S. I can't wait to give this a try! This is the perfect side for pretty much any meal. I cant wait to make these again! When oil is hot, add the potatoes and garlic. 7 BEST Side Dishes, What to Serve with Shrimp Fra Diavolo? Wash the potatoes and prick with a toothpick or cake tester. This recipe looks like something my husband would really like. Keyingredient.com is a free cooking website. "This recipe is incredibly filling and comforting," says reviewer Aime Nesse. Peel and slice potatoes about 1/8 inch thick or thinner. I am at that stage right now. Plus, theyre so easy, theyre vegan, and theyre gluten free! Lol your dish looks delicious, Im going to try it one of this days! Here are some delicious recipes that include both roast turkey and roast potatoes: You can make roasted potatoes and shrimp in a number of ways. Cut the potatoes into thin circles. Goodness, all so touching. Recently a local store had buy one get one of reds and Yukon golds so I bought a bag of each. Made your recipe just as it was written (except I didn't see the part about peeling the potatoes first) and they turned our delicious! Exactly. Vadim, thank you:). Put into a casserole dish top with . Sear steaks for 2-3 minutes one each side until nice and browned. But at the same time, since fried potatoes and onions can be a bit heavy, there are veggie-based sides that will keep the meal light. Your email address will not be published. What, wait, what did I just say. Cover with a couple inches of water, add 1 tsp Kosher salt, stir, then bring to a rapid boil. Below are the best information about what meat goes with fried potatoes and onions voted by readers and compiled and edited by our team, lets find out. Melt the butter in a frying pan. They are crispy and crunchy on the outside, soft in the middle, and the onions are perfectly caramelized. Place the potato and onion mixture in a fine sieve over the sink or a large bowl and press down firmly with a wad of paper . When the butter foams, add potatoes. Slice the potatoes into about 4-5 wedges. You can also use Yukon Gold or another starchy potato recipe -- the starch helps to create a slightly creamy texture in the potatoes and helps them brown. Return the onion to the pan, toss and season. In a large bowl, combine the cut-up steak, potatoes and onion. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Here you will find tips and tricks for living the best life, from easy recipes to pet care, simple lifestyle and home living, 2023 Life With a Splash of Color All Rights Reserved. Would love to make it for my next dinner then have the leftovers with eggs the next day! Remove sausages onto a plate. These fried potatoes and onions were delicious! Peel and halve the onion, then cut into thick slices. Add the fried eggs on top of the hash. Here are a few ideas of what to serve with your fried potatoes: Fried potatoes will last for 3-4 days in the fridge when stored in an airtight container. Its a phenomenal song and this young boys version gives me goosebumps every time.. To learn how to make Fried Potatoes and Onions keep reading. Cut the meat into about 1-1 inch pieces and season with meat seasoning. Heat skillet over medium heat. Saute. Transfer to heat resistant bowl and cover. Set aside. They taste delicious. A meat and potatoes person shies away from green vegetables, plant-based proteins like tofu, and spices. This is an easy way to turn your dinner into a complete meal! I love serving my ribs with some mashed potatoes and roasted vegetables. First, onions can be problematic without anything next to them and can cause stomach upset some fried potatoes may not be enough. Set aside. To reheat, simply cook them in a skillet over medium heat until warmed through. Stir frequently to avoid burning them. This is a great way to turn these into a complete meal by adding some proteinespecially if youre planning on serving them with a salad or other green vegetables. Mix well to be sure everything is coated with oil and seasoned evenly. Drain well. Every time I order breakfast potatoes as restaurants, THIS is what I hope they'll bring out! Pinning this! Nothing compares to my mom's southern fried potatoes and onions! Toppings can range from potato and house-cured bacon to this pie, made with Pernod-braised fennel, caramelized onions and Trugole, a semisoft Italian cheese that melts beautifully. Fried potatoes are often served as a side dish with other savory foods such as meat and fish. In terms of texture, you get a bit of extra crispiness from the chicken, as well as a smoky profile. A bit of asparagus will keep your meal light. No, but you can make it better. Add green beans, 1/2 onion rings, mushroom soup, and mix. Oh so good for my taste buds and wonderful memories of mom! Since fried potatoes are a bit crunchy, the mix is great. Its also super versatileyou can cook it in the oven or on the grill. Mix and set aside. Glad you liked them, These potatoes were the bomb, so quick & easy, seriously tasty, thank you so much! Then, once you've added your potatoes to the skillet, let them sit in the hot oil, without stirring, until the bottoms of the slices are browned. I just love that you are already pleasing him and making the beef cause that is what he likes, what an awesome wifey you are. The onion complements the dish with its intense aroma in lower amounts, of course. What to Serve with Baked Potatoes 1. Traditional mac 'n' cheese. My mom was born in West Virginia before her family moved to Philadelphia, so that would explain the name! 6 large Russet potatoes 1/4 cup of oil 1 teaspoon of salt 1 teaspoon of black pepper Half an onion, diced 1 Tablespoon of minced garlic Instructions Cut the onions and garlic and set them aside. Great! Learn how your comment data is processed. Thanks for visiting our online home. Ha. They pair well with cuts of grilled beef, pork, chicken, and lamb. Oliyana. Thanks for the recipe. Besides, you require three ingredients. The above-mentioned dishes will make your fried potatoes look a bit sophisticated, but theyll also enhance the combo different tastes, flavors, and aromas. I probably have cooked with steak one time and unfortunately its my husbands favorite. And I feel terrible because I am so tired and have no energy left for my husband and not even talking about Bible reading. You can use any meat you like. Theres not much to do, but just season accordingly and make sure smoked paprika is the main element. We hope you enjoy our blog! Transfer to heat resistant bowl and cover. Youre going to love the simplicity of these fried potatoes and onions. To choose which meat to serve with roasted potatoes, you need to think about what kind of flavors that meat will bring to the table. Boneless Pork Chops Peel and cut potatoes into 4-5 strands. Right before. Cover with cold water and bring to a simmer over a medium heat. Instructions. Get the steak cut in small pieces just enough for a bite. Serve warm. 4. You can even make them by themselves and have a delicious snack. Drain, then refrigerate for 30 minutes up to overnight. I pray you will be a Godly, submissive attentive wife and may your hubby cherish you, respect and shower you with unconditional love all the days of your lives:). If using pork, cook in low for about 45 minutes so that the meat can become tender and soft. The combination of the two is a classic, and one that has been enjoyed for many years. Add the green onions. Free To Subscribers GET MY COOK BOOK Say GOODBYE to boring salads. Australia's Good Taste magazine recommends accenting cabbage with blue cheese, caraway seeds, coriander, feta cheese, garlic, mustard, olive oil, Parmesan or walnuts. Make it look like a mini pizza though it will look great and will also add a bit of color to your dish. Cut steak in bite-sized pieces. This ground beef and potatoes skillet is homey and classic to be certainso yes, the meat and potatoes persons in your life will approvebut its also interesting enough to appease those seeking more from their meal. I didnt peel mineand the truth is I was too lazy!!! Reminds me of my mothers fried potatoes and onions! You can make these pan fried potatoes and onions for breakfast, brunch, or a dinner side dish. 1 pounds / 680 grams potatoes. My husband loved the potatoes! How do you keep fried potatoes from getting mushy? I think as long as I have my bloggers, I will be fine. . Some tips for keeping fried potatoes from getting mushy include using high heat when frying, draining the excess oil after cooking and cooling the potatoes slightly before serving. In a large skillet over medium heat, melt butter and 1 tablespoon vegetable oil, swirling pan to evenly coat. All rights reserved. When serving, sprinkle with paprika, pepper, and salt. This simple fried potatoes and onions recipe is so good and simple to make! 1 large onion finely sliced, 6 ounces / 175 grams bacon, 2 tablespoons sunflower oil. The turkey should be roasted for about 20 minutes per pound (1 hour total), while the potatoes should be roasted for about 45 minutes per pound (2 hours total). Another simple dinner recipe to try is this One Pan Baked Chicken Legs and Potatoes recipe. @2023 AmericasRestaurant | All Rights Reserved, What to Serve with Lamb Kofta? You can cook lamb in the oven or on a grill. You can cook ground beef and vegetables together in the same skillet, leaving you just one pan to wash in the end. Cover the pan and reduce the heat to low. Spray a 6 x 3-inch round baking pan or a 6 x 4-inch gratin bowl (the first is better for an air fryer the second for the oven) Place a thin layer of sliced potato on the base. Copyright 2021 Chene Today, LLC. One caveat though, your steak will not be rare if you happen to like it that way. I make it with beef, pork or chicken. Almonds make a great choice if theres no meat involved. Lilly Singh, recipe | 6.7K views, 126 likes, 49 loves, 15 comments, 15 shares, Facebook Watch Videos from Tia Mowry's Quick Fix: Welcome back to Quick. Then, I remembered the steaks I had. Bring 1.5 cups water to a boil before simmering on low for 1 hour 15 minutes with the cover on. This was so good and much faster than my old way to make fried potatoes (cooked potatoes first) My husband really loved it, next time I have to make twice that much. :). Cook until the meat and potatoes are crispy and browned, stirring occasionally. Fry in portions until crispy. But not all meats are created equal: there are lots of different types of ham out there, and each one is going to work better with certain potato recipes than others. 7 BEST Side Dishes, What to Serve with Funeral Potatoes? I am so exhausted at the end of the day and just not sure what I am doing wrong. 7 BEST Side Dishes, What To Serve With Chicken Souvlaki? My husbands favorite dish is zharenaya kartoshechka! How could meat and potatoes possibly be anything but boooorrrrring? Here are a few ideas of what to serve with your fried potatoes: Hamburgers Chicken Burgers Scrambled eggs Sausages Fish sticks Chicken nuggets How Long Do Fried Potatoes Last? 1 1/4 pounds new potatoes (1 to 2 inches, about the size of a golf ball) or small fingerlings. Fried potatoes are often served as a side dish with other savory foods such as meat and fish. Serve as desired and ENJOY. If youd like to make your fried potatoes in the air fryer, cook them at 400 degrees Fahrenheit for about 15 minutes. Traditional Irish food ranges from corned beef and cabbage to Irish stew, soda bread, shepherd's pie, colcannon, potato cakes, and barmbrack. Place potatoes in a large saucepan with enough lightly salted water to cover. Combine well. So I figured I would try doing it with one of my steaks. 7 BEST Side Dishes. Directions Heat a 10-inch heavy skillet over medium high heat. The smoky aroma and the chicken crispiness will feel great when mixed with crispy potatoes and soft onions. Cut potatoes into chunks-don't peel them. 7 BEST Side Dishes, What to Serve with Fried Potatoes and Onions? In a large frying pan on medium-high heat, melt butter, add olive oil. I will put it on my to do list:).. Oh I just love this introduction, your hilarious. 3 lbs potatoes chopped 1 large onion chopped 1 teaspoon salt teaspoon black pepper teaspoon garlic powder Instructions Wash and cut potatoes into inch pieces. Blessings.. Fried potatoes and onions make an excellent combo that may not really need too much. Add bacon fat (or butter) to skillet. Heat the sunflower oil in a frying pan and fry the sliced onions and diced bacon on a gentle heat until the onions are starting to caramelise and the bacon is crispy. Comment * document.getElementById("comment").setAttribute( "id", "a7e1afcc75c1bf82b59413976b2a29c4" );document.getElementById("f74026682d").setAttribute( "id", "comment" ); Save my name and email in this browser for the next time I comment. Instructions. Top it up with the intense onion flavor, and nothing can beat this combo. Cover and cook about 8 minutes. Pick your favorite recipe from the article. Perfect for brunch! Place any extra potatoes on top of the first layer. This will allow the potatoes to release from the pan in order to flip them. The best way to enjoy St. Patrick's Day is by having traditional Irish food with friends and family. I have had few requests for a post like this. This recipe is easy to prepare and takes minutes only. 7 BEST Side Dishes, What to Serve with Shrimp Fra Diavolo? Once oil is hot add half of the potatoes and fry until golden, about 8 minutes. Do you have a website or cooking blog? Rinse under cold water and pat dry. Cook the potatoes, stirring occasionally, under tender, about 10-15 minutes. Instructions. Meat and potatoes? However, a side dish will enhance the aroma by bringing in different flavors. Sprinkle with parsley, then serve. Then, theres the smoky meat in bacon and the greens. I hope it's a hit! Ive found that bacon goes especially well with roast potatoes because it adds a salty, smoky flavor that complements the natural sweetness of the potatoes. Transfer to a rimmed baking sheet. Once oil is hot add half of the potatoes and fry until golden, about 8 minutes. Whether youre trying to keep it healthy or you want to make it more accessible, veggies can often make the difference great for vegetarians too. For this recipe, youll want to use starchy potatoes such as russets or Idaho potatoes. I do sometimes make my own oven fries, but they take 45-60 minutes plus actual work. And dont forget to share your creations with me by tagging@chenee_today on Instagram! You can use triplets, russets, baby Yukon gold or new potatoes. At the same time, the crispy potatoes will match the soft meatballs in terms of texture. If potatoes appear too dry, add some additional butter. I like to use russet potatoes for this recipe. Add meat stock to your boiled cabbage for additional flavor, or season it with apple cider vinegar, red wine, cayenne, cumin or juniper for a little extra kick. The shallowest one you have. Peel and chop the potatoes, rinse the potatoes and place them in a medium-size glass bowl. Exactly How about fried potatoes? Slice onions and potatoes, and heat oil in a well-seasoned cast-iron skillet or nonstick saut pan over medium high heat. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "ad4e356a2d5a1c2077fb01fb0b7af2ac" );document.getElementById("gcf6631812").setAttribute( "id", "comment" );Comment *. Peel potatoes and onions. When fried, these vegetables make a tasty side dish that can be used in many recipes. extra-virgin olive oil, green onions, meat, vin santo, ground nutmeg and 8 more. As a newlywed I think Ill be referring to your website quite often (like you mentioned in your comment I am not the greatest cook and NEED recipes to make anything). The sauce and meatballs will have contrasting flavors. Veggies can be alright, but they may feel a bit boring. Sure! Mix well. Let cool until they can be handled. Carefully add potatoes and onions to hot oil. Cook until golden brown and crispy. Since we're not soaking our potatoes in advance, you won't have too much moisture to dry off, but it can help to make sure the oil doesn't bubble up too much. Asparagus, sour cream, puff pastry, and a bunch of condiments what else can you ask for? This Pan Fried Potatoes with Meat recipe is a simple pan of potatoes, meat and vegetables will get you wanting to make this recipe all the time! These meatballs can be anything get some minced meat and go for it.