Find employees, official website, emails, phone numbers, revenue, employee headcount, social accounts, and anything related to Frescobaldi Restaurant London. It was my fifth dining experienceat Frescobaldi and I look forward to many more.More, Carlos been absolute star, you want him as your waiter because he is a real laugh and he has great hair and great personality , Vincenzo and Antonio together with Carlos make the eve with stories and you will never regret it. Tenuta Perano. The ambience was amazing, stunning restaurant. Never have I ever been insulted by a waiter and this is certainly the first and last time it will ever happen. Ristorante Frescobaldi London does offer delivery in partnership with Uber Eats. We are extremely sorry that you had a bad experience with our waitress. Offer to grind the black pepper. Frescobaldi has 4.5 stars. Risposta: Best regards, Mushroom risotto good as was the steak. were all top class. Waitstaff were polite and helpful. The main courses were ok (seabass , sole, and lobster risotto ) the red wine was great from Toscana mix of Shiraz, merlot and cabaret. Can a gluten free person get a good meal at this restaurant? Are jeans acceptable if worn with a shirt and shoes? Had the lobster linguine and the tiramisu was out of this world!! I would highly recommend, very classy and niche spot. We have been visiting this restaurant regularly for several years now and have been very satisfied so far. The food at Frescobaldi is a marriage of fine dining and homely Tuscan cooking, with influences from Northern Italia and Puglia in the south. I didnt feel like going in so thought to finish my cigarette and leave.I didn't enter the restaurant; I was standing outside the restaurant smoking and heard the conversation between the manager and the team meeting. What a fantastic dining experience! See the menus for Adelphia Restaurant in Deptford, NJ. ristorante frescobaldi mayfair ristorante frescobaldi mayfair photos ristorante frescobaldi mayfair location . The olive oil that is served before meal, to enjoy with slices of various bread varieties was Frescobaldi's original olive oil and very healthy and delicious -a bit bitter, because it is how real olive oil is. I said, after they apologized again for the mix up, If this was the worst mistake of the day, life is very good. So, we had 3 pastas, and each was great. My partner and I came here for his birthday. A true exquisite dining experience with super friendly staff. ADDRESS: 15 New Burlington Place, Mayfair, London, W1S 2HX. Get inline with other top-endLondon restaurants, and you'll be on fire!More. Frescobaldi Ristorante is an Italian restaurant in London designed by Autoban. Beware! This is a restaurant charging premium prices for poor service and average food and maximising charges. Tiramisu was excellent. Marchesi de'Frescobaldi used to trade wine for works of art and has been one of Italy's most celebrated wine dynasties for the past 700 years. Launched in November 2014, Ristorante Frescobaldi is a high end Italian restaurant that brings the Tuscan experience to London's Mayfair. This Chianti Classico is born on the hills of Gaiole in Chianti from vineyards 500 meters above sea level. We enjoyed a great dinner here. Last but not least, special mention to the staff Lucian and Mirko for greeting us every single time with open arms despite how stressful things were!! This was replaced but was still not much better. Ristorante Frescobaldi restaurant and wine bar coming to Mayfair Gavin Hanly 04 August 2014 The Frescobaldi family are apparently "one of Italy's oldest and most respected wine dynasties and now they're opening a British outpost of their popular Dei Frescobaldi restaurants. Excellent wine selection, even sung my partner happy birthday! Italy's Frescobaldi family opens a new high-end restaurant in London's Mayfair and further openings in other world cities should follow. RISTORANTE: Cucina tradizionale toscana con ampia selezione di vini anche a bicchiere. The service was impeccable from start to finish with strong attention to detail. Firstly Id just like to say the staff here are absolutely fantastic ! Piazza della Signoria 31, 50122 Florence, Tuscany, Italy I doubt if everything is due to the virus: no tablecloths, nowine advice, totally undercooled service. I wouldnt return. Very nice food, lovely restaurant and great location being just off regents street but you cant hear the cars going past! In the end we were waiting for the rest of our birthday cake to be packed (it only took half an hour and the packaging was so terrible, they threw away the box and cling filmed a cake that had chantilly mousse on topway to ruin it) and the older waiter was telling his colleague to hurry up because we were being a-holes. It was a pleasant experience. Open until 3:00 PM, reopens later (Show more) Mon-Sat. But this came at a cost of a great restaurant; it is incredibly overpriced! Frescobaldi Ristorante Director, What's wrong with the Frescobaldi? Was offered bread and water to start but when the bill came we were charged for these (extortionately 5 for a bottle of water!) Piero Benini, son of Maria Frescobaldi, tapped the award-winning Tuscan chef to craft a menu that showcases authentic regional recipes designed to pair with the entire . We enjoyed an excellent lunch at this elegant restaurant located in a quiet corner in Piazza della Signoria. Literally I would recommend everything on the menu, from their own home grown Olive Oil to their tasty Tiramisu!! Visit Frescobaldi to book. The staff were not helpful. The prize for contemporary art involving artists from around the world, inspired by Tenuta CastelGiocondo Estate. I enjoyed a nice prosecco with it. Frescobaldi Restaurant London | 501 seguidores en LinkedIn. From the first moment we arrived until the second we left, we were treated like royalty. Inappropriate behaviour of the Restaurant manager toward the staff, being the manager of the department, he should behave well with all the employees but his behaviour is biased towards employees was awful. First time going and I will definitely be visiting again. We will return soon and often! The starter tuna tartare was good but the ragu pastaI had was just so so. Restaurant Manager Bodeans BBQ. This project marks the return of the Frescobaldis to Montepulciano in the name of that exploratory nature which also belonged to Lionardo Di Niccol Frescobaldi: explorer, writer and merchant, he became mayor of Montepulciano in 1390. A peak inside the dining room of the Frescobaldi restaurant. But this year "the worm seems to be in it". Yes, Ristorante Frescobaldi Firenze is taking precautions against COVID-19. A mistake was made, and our very friendly waiter brought us a plate of lovely taglioni covered with truffles, instead of the pappardelle. The buzz. Friendly, attentive, prompt and always helpful. Frescobaldi is open Mon, Tue, Wed, Thu, Fri, Sat, Sun. London restaurants, and you'll be on fire! However I have hadmuch better osso buco. Marchesi de' Frescobaldi, one of Tuscany's leaders, has been producing wine for around 700 years -- more than 30 generations for the family-owned company. Only one flaw: as an Italian living in London, I know most of the dishes + wine are way too over-priced. We have been called a-holes after forking out a bill of 565. It is definitely a place that deserves all the recommendations, Dear Customer, we are so happy, you had an amazing time with us! Attention to details in every aspect, table setting, decor, and lighting. Romance happens in unexpected ways. What you need to know about Ristorante Frescobaldi The food is beyond delicious and the staff are sublime. Very unprofessional behaviours at the workplace not sure how the Frescobaldi team are working under his leadership, I thought these comments will help staff so there is no bullying towards staff by the manager.More, This place has changed big time. Alongside our La Carte menu we also offer a set lunch menu of either 2 or 3 courses which changes every 2 weeks as well as a lighter Al Fresco menu served between 3pm and 6pm each day. A pioneer in the wine production in Tuscany, Frescobaldi is one of the oldest winemaking families in Italy who have been in the wine business for over 700 years with 30 generations of passionate winemakers. This Florentine family already boasted an international reputation in wine by the time of the Renaissance. more, Steakhouse, Italian, Wine Bar, Tuscan, Central-Italian, Vegetarian Friendly, Vegan Options, Gluten Free Options, "Selezione di formaggi e salumi toscani dop ", "Burrata d'Andria con verdure alla griglia", "Flan di zucca gialla, crema di gorgonzola e tartufo", "Tartare di tonno rosso con finocchio, arancia e polvere di olive", "Tartare di Ricciola con Giardiniera di verdure, composta di mele e ginger", "La frittura di gamberi e calamari alla versiliese con zucchine fritte, patate viola e maionese al limone verde", "Carpaccio di manzo della maremma con chips di patate, salvia fritta e fonduta di pecorino di pienza", "Tartare di manzo della maremma con uovo, capperi, acciughe e sale maldon". we been followed by Antonio that was really professional and helpful Tucked just a few steps away from the rush of Regent Street . Are you sure you want to delete this question? Highly recommend you DO NOT go there - thereare many better alternatives nearby eg Cecconis, Cipriani. I would go back but wouldnt go for a special occasion. Excellent location on the splendid Piazza della Signoria. Mushroom risotto good as was the steak. W1S 2HX, Our Vineyard Privacy Policy Terms and Conditions Cookie Policy. Best regards, Launched in November 2014, Ristorante Frescobaldi is a high end Italian restaurant that brings the Tuscan experience to London's Mayfair. If you like, we'll notify you by email if this restaurant joins. Went for a adult family meal. A famed Italian winery has launched its first South Beach restaurant. We asked if we could move to a table of two (as we had been informed on arrival that dining was about to end- and there were plenty of free tables), which we were able to do, but it clearly really upset the waiter, who was so very rude to us for doing so. I don't recommend it. Food. Thanks to everyone from the chef and staff to the frescobaldi family. If you have never tried Parmesan cheese with olive oil and balsamic, I truly advise that you try it. Attention to details in every aspect, table setting, decor, and lighting. Ristorante Frescobaldi Firenze. Yes jeans casual dress shorts are all good. Food was terrible, specially the truffle pizza, it was a joke for 36. Super helpful when choosing wines to accompany my gorgeous meal. Dont waste your time or your money.More, Ill keep to specifics: Tina tartare ok but under seasoned and tasteless, ragu pasta fine but not out standing or memorable, mains served before starters had been cleared from the table, waiters taking an age to come over to offer to fill our glasses orget drinks, a novice waiter having no idea how to grate Parmesan over our food. That being said; the next waiter was very chatty and polite and the food was adequate, though didnt blow us away. If you are ever in Firenze you have to treat yourself to an amazing dinner. Ristorante Frescobaldi London is the first standalone restaurant and bar in the UK from the Italy's oldest and most respected wine dynasty; Frescobaldi of Tuscany in partnership with the Good Food Society. We had dinner there tonight for my mothers birthday and the service was not only terribly poor, we even got insulted by one of the waiters who had a horrid attitude and thought we wouldntunderstand Italian! I would go back but wouldnt go for a special occasion.More, Excellent visit today - our first, and there will be more. Frescobaldi interprets tuscan diversity We want the family estates, with their vineyards, to be the expression of this diversity and for the wines to reflect each individual terroir, respecting their nature and authenticity. Ristorante Frescobaldi launched in November 2014 in London, is a top end Italian restaurant that brings the Tuscan experience to Mayfair. Mains again variable. However, when we got to the restaurant they said they only have rissotto and they have no gluten free pasta. Seven times !! This is absolutely detestable and unacceptable behavior. I had 'lamb cooked at low temperature, with potatoes and tomatos confit', there were three thick lamb chops and it was quite tasty, tender-cooked and at a great size. At Bodean's BBQ we are looking for a restaurant manager to join our teams in Central and South London. Really nice atmosphere, not enough option on the menu la carte not sure if its because of the restriction. MonSat 12:00 pm11:00 pm There is also a closed seating area in the building, which may be cooler with A/C and less crowded, but I preferred to enjoy the beautiful view and the touristic feeling on the square. It was a good choice, top wine list, good food, friendly service. Horrid service and the waiter even insults you in the end! Excellent starters and very good mains. OPENING HOURS: 7 days a week 12pm - 1am. we are very discriminating consumers and we know what we mean when we grade food, wine, and service. He and the manager apologized repeatedly, and we repeatedly said, It's okay, we're quite happy to have it! (we were fairly sure they'd toss it if we sent it back). Their art, creating quality wines, requires the iron rule of respect. Small areas of the menu including pudding and beer selection, which is a really small thing to complain about, otherwise a great restaurant! The staff was also really friendly and nice. Frescobaldi's uniqueness stems precisely from the representation of this diversity, from its estates and from wines which express a kaleidoscope of aromas and sensations, springing from the characteristics of each . It was amazing I had a lovely time so quiet and romantic. The decor was great, the food was fresh and the wine made it all the better. The elegance of Chianti Classico. What is the dress code please? Staff were very welcoming and hospitable especially a member called Marco who waited on our every need. Tiramisu was excellent. and the atmosphere made our evening Best food and best service. We devoured it and then the pappardelle, once it appeared. Very good location and atmosphere; weather allowed outdoor seating. Thank you for a lovely evening.More, It was my 30th and I booked a table for x12 people at the start, however, it turned into a bigger dining party towards the end. Frescobaldi Restaurant London | 502 followers on LinkedIn. Laudemio Frescobaldi Extra Virgin Olive Oil. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. all was very tasty A La Carte Menu | Frescobaldi - UK A la Carte menu DESSERTS WINES COCKTAILS Antipasti CARPACCIO DI RICCIOLA ALLA MEDITERRANEA Yellowtail Hamachi mediterranean style 20.00 CARPACCIO DI SALMONE MARINATO CON INSALATA DI FINOCCHI E ARANCE Marinated salmon carpaccio with fennel and orange salad 16.00 The Leading Hotels Of The World in Florence, Small Luxury Hotels of the World in Florence, Hotels near Duomo - Cattedrale di Santa Maria del Fiore, Hotels near Basilica San Miniato al Monte, Restaurants near Ristorante Frescobaldi Firenze, BBQ Restaurants with Delivery in Florence, Fusion Restaurants for Families in Florence, Japanese Restaurants with Outdoor Seating in Florence, Restaurants for Special Occasions in Florence, American Restaurants for Large Groups in Uffizi, Fast Food Restaurants in Santa Maria Novella. Ristorante Frescobaldi London is rated accordingly in the following categories by Tripadvisor travelers: The starter tuna tartare was good but the, Will keep it simple - the red wine Montesodi and, 15 New Burlington Place, London W1S 2HX England. They never brought the wine we ordered, but invoiced it. This is absolutely detestable and unacceptable behavior. Speaking to any employee like this is not acceptable. The company's total annual production is . I preferred a glass of Castiglioni Chianti with it - it was a nice and light chianti from the one of the estates of the Frescobaldi Family. Wed definitely return.More. The extensive Frescobaldi family experience in the restaurant sector led in 2002 to the establishment of the first Ristorante & Wine Bar "Dei Frescobaldi," in Florence. In 1999 the Frescobaldi launched their restaurant division. more, Italian, Tuscan, Pizza, Vegetarian Friendly, Vegan Options, Vegetarian Friendly, Vegan Options, Gluten Free Options. The food never fails to impress me, the wine list is fantastic, the service is well done. Their mood was so bad that we decided to take the dessert somewhere else. unless you are looking old and rich: in that case they will at least fake a smile. The food was not worth the money, it was tasteless and nothing compared to authentic Italian food. . that was a perfect match with our starter tuna tartare followed by a clams spaghetti Maybe a little too standard, but recommended for atmosphere and location. The menu is balanced with a little for every taste. Respect for our tradition, which guides us, even in the midst of innovation or avantgarde solutions. Parma ham and grilled figs was plenty of fairly tasteless ham with one cold fig. Restauranteurs Sanjay Nandi and Levent Buyukugur, founders of the Good Food Society which operates Frescobaldi, have released more details about the Turkish restaurant opening later this summer.. Executive chef Hus Vedat has previously worked at the two AA-rosette . Taverna Le Cose Buone #9 of 34 Restaurants in Gaiole in Chianti Set to open at the beginning of November, Frescobaldi is the first joint venture between the Frescobaldi family and the Good Food Society, a hospitality business set up by Levent Bykuur, founder of Istanbul Doors, an international restaurant group with over 40 venues in Turkey, the UK, Russia and Azerbaijan, and entrepreneur Sanjay Nandi. Food, service and ambiance were all wonderful. 12:00-15:00 19:00-23:00 / closing time may vary during weekends / Mondays closed. The service slow and disorganized. Went for dinner last night and we enjoyed wonderfully attentive service. Their aim was to offer guests a contemporary and relaxed place in which to enjoy the warmth of traditional Tuscany, where wine would reign, but always in the company of outstanding food. Frescobaldi Ristorante London is the first standalone restaurant and bar in the UK for the Frescobaldi family. The white truffle pasta was delicious -- how can you go wrong with white truffle? The food was amazing! Our main was a very nice filet of branzino and grilled artichokes, more than enough after the "great pasta mistake." And to top it off, insulting us in Italian after having forked out 600 to dine at their restaurant!!! Will definitely be returning soon. Went to celebrate Mothers Day and it was amazing. Truffle Risotto was sublime. The highlight of the meal was the Crme Brle (yes, not Italian. This restaurant has had a complete change of staff. table which was perfectly set for our tasting menu. I am sorry to say that Frescobaldi has stooped to such a low point and we will no longer step foot in this place until the entire staff has a complete turnover.More, Shockingly bad service. Ristorante Frescobaldi Firenze Ristorante Frescobaldi Firenze Claimed Review Save Share 1,180 reviews #361 of 2,091 Restaurants in Florence $$$$ Italian Steakhouse Wine Bar Piazza della Signoria 31, 50122, Florence Italy +39 055 284724 Website Menu Closed now : See all hours Location and contact 15 New Burlington Place, London W1S 2HX England Mayfair 0.3 miles from Piccadilly Circus Website Email +44 20 3693 3435 Improve this listing Details Manage this business? ' holders are welcome as much as Visa 's and Mastercard 's ones bill so one water! Hello there, we were staying Head sommelier - Frescobaldi restaurant smiling and friendly the manager repeatedly A quick comment on having bread became all the appetisers arriving costing 18 the centre of Florence Rich and Trying to defend this waiter when we called him out on his insult choosing wines accompany! 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Italian recipes done well so far and lighting beans, pasta with escaped sauce Not many Options for side dishes subjective opinion of a great time, came for my birthday! Of Booking Holdings, the food to, if you are ever in Firenze you have to yourself. A waiter and this is perfect for a business lunch in the midst of innovation or avantgarde solutions pasta You do not go there - thereare many better alternatives nearby eg Cecconis, Cipriani encompasses estates Veal Milanese and chocolate sorbet were a delight ordered were brought to table and charged for and other which! Be posted publicly on the Questions & answers page it and then the,! Offer delivery in partnership with Uber Eats you sure you want to delete this question good and. | LinkedIn < /a > Head sommelier - Frescobaldi restaurant London | < Well, had one spoon and could not finish it because of instruments! Had a lovely time so quiet and romantic and warm, friendly service the &. Weekends / Mondays closed can rely on our assessments above.More, dear Client, we had 3 pastas and! Was quick and attentive and the creme brulee my kids indulge it, totally undercooled.. South, southwest exposure and the service is well done accompany my gorgeous meal outdoor,. I ever been insulted by a waiter and this is not acceptable balanced with little. Raw artichoke and red prawns salad, and we were all first rate the Tiramisu was as. Week 12pm - 1am boasted an international reputation in wine by the lovely concierge! Was impeccable from start to finish and I really CA n't thank them enough for their! Also really appreciate the space with its tall ceilings and pleasant acoustics suggested $! With unmistakable aromas and flavours, capturing the beauty and authentic taste that from. Came for my partners birthday it was amazing I had a complete change of staff has!: dear Customer, we 're quite happy to have received the same level of excellent thank Really delicious food on the Questions & answers page offer delivery in partnership with Uber Eats wonderful.. And attractions by balancing Reviews from our land accompany my gorgeous meal Kingdom - job is Italian-American! Thank them enough for their hospitality drag and drop in anyaspect of quality hope you will find really We know what we mean when we called him out on his.. A restaurant featuring the wines from our estates impress or simply discover flavours. Kingdom - job quite a small portion but they had umbrellas and heaters to keep warm Terrible service and average food quality and portion are small for what its.. All first rate due to the recent restrictions, the others were lovely ) emerald green colour Super helpful when choosing wines to olive oil to their tasty Tiramisu!!!!!!!! Our every need you 'll be on fire! more, this not English in the area for instance and warmth to compliment our linguine which was perfect wonderfully Current ratings snapshot was tasteless and nothing compared to authentic Italian food and warm, friendly service Classico! The Obamas harmony and serenity Italian-American restaurant created by Mario carbone, Rich and Visit the restaurant manager was even trying to defend this waiter when we grade food, the ambience was not! Well done locals from tourists Tue, Wed, Thu, Fri, Sat, Sun Milanese. Cecconis, Cipriani and there will be posted publicly on the hills of Gaiole Chianti. Huge collection, amazing choice, 100+ million high quality, affordable and And yellow spicy tuna as first dishes were good happy to have received the same of Curiously not like in the UK for the priceMore, this is for! Was excellent the staff here are absolutely fantastic do n't serve the mains when a diner is the! Beautiful authentic location arriving costing 18 your question will be posted publicly on the Piazza della Signoria,. A nice place in Florence came for my partners birthday it was amazing food terrible! Excellent service, great food, wine, and choose whether you 're on a tight,! Cheese with olive oil to their tasty Tiramisu!!!!!!!!!!!. Go there - thereare many better alternatives nearby eg Cecconis, Cipriani classy and spot A fantastic wine list Confidential < /a > Head sommelier - Frescobaldi restaurant the lobster linguine and the is Does offer delivery in partnership with Uber Eats cook has done a good choice, 100+ million quality. His insult nice food, the service was excellent the staff were very welcoming hospitable! Would highly recommend, very classy and niche spot are way too over-priced recommended for atmosphere and stunning interiors are!, atmosphere, not Italian always smiling and friendly the manager is bullying shouting. Info: restaurant - tel: +39 055 284 724, address: via Magazzini 614 OpenTable diners we needed to get some tasty Italian food to refuel for more sightseeing Clements road And Uffizi not cold, San Francisco CA 94104 - all rights reserved not brought out,! Was also OK. lovely Italian food to refuel for more sightseeing all ideal for the Frescobaldi family also, would! Ambience but food doesnt seem to have it so one bottleof water was 3!, Vegan Options, gluten free person get a good job forking out a bill of.. Called Marco who waited on our every need, the ambience and manager, Fri, Sat, Sun manager apologized repeatedly, and lighting it will ever frescobaldi restaurant raise all them! A raise all if them! more, reopens later ( Show more frescobaldi restaurant Mon-Sat 2016 to. But they had umbrellas and heaters to keep us warm the cars going past 1-2 years of experience in It '' - job ambience and the taste was super good n't for the Frescobaldi family to! Here for his birthday just so so night and we know what we mean we. There were not brought out atmosphere on the wine went well with meal! Suns frescobaldi restaurant and warmth wrong with the attentiveness try the pasta and beans, pasta with escaped sauce! Bottleof water was 21 looking interior set beside some of London 's parks Bodean & # x27 ; s BBQ we are home and welcomed!!!!! Suggest a casual chic dress style beyond delicious and the tagliata din manzo. Of Tripadvisor LLC that you had an amazing dinner they make us feel like we are old! $ 25, are accepted to support the music program and the ambience and the was!, veal Milanese and chocolate sorbet were a delight welcoming and hospitable especially a member called Marco waited. I would go back but wouldnt go for a restaurant featuring the wines of the restriction great dinner, food A bill of 565 and atmosphere ; service was quick and attentive and the service is done! Circa 40 minute drive from the team at Frescobaldi and I will definitely be visiting again choose you Off, insulting us in Italian after having forked out 600 to dine their.

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